Signature Gourmet Food Collection in Tabletop Bar Gift Basket

This is what is included in this gift:

Madison Table Top Bar : The Madison Tabletop Bar sits off to the side, dark and handsome. The sleek, mid-century-inspired lines and cherry-stained acacia wood have already received more than a few batted eyelashes and breathy whispers. 1 Cherry-stained acacia box, 14" L x 10.5" H x 11.25" W
6 Stainless steel cocktail sticks
1 Stainless steel cocktail stick caddy
1 Stainless steel hawthorne strainer
1 Stainless steel tong 
1 Stainless steel bar spoon
1 Stainless steel double-sided jigger
1 Brushed stainless-steel muddler with plastic head
1 Stainless steel corkscrew
1 Stainless steel, two-piece shaker
1 Stainless steel paring knife
1 Stainless steel bottle opener
1 Glass ice bucket with stainless steel handle
1 Mixing glass with pour spout, 8-oz.
1 Marble cutting board, 6.7" x 5.9" x 0.7"

Wagener's Mini Pepper Salami Mild (Halves) : Ready to Eat: No Refrigeration Required. Our Mini Pepper Salami is a fully cooked product and requires no refrigeration. This includes before and after you open the food package.

Mrs. McGarrigle's Hot Whiskey Mustard : It’s both hot and sweet, with fresh honey and aged whiskey.

Seachange Smoked Salmon Pate : Crafted from an original SeaChange recipe, our smoked salmon pâté is made with wild Pacific pink salmon, considered the most sustainable of Canada’s six native salmon species. Ideal for picnics or gift baskets, this pâté can be tucked away in a small space and brought out to make a big impression. Spread smoked salmon pâté on a thinly sliced baguette and garnish with a single caper or a tiny slice of sweet red pepper.

BOSS Gourmet Cheese Hexagon : Soft-reopened cheese should be taken out of the refrigerator one to two hours before you plan to eat it, since the flavors “really bloom” when it’s at room temperature. Soft-baked cheese also responds well to baking; just don’t eat it cold, okay?

Simply Naked Nuts Sea Salt Almonds : For the almond lover, our Simply Naked Sea Salt Almonds will make you smile. Lightly roasted in sea salt for a touch of flavor, enjoy them any way you like. Nature got it right.

Capeachio's Original Water Crackers : CaPeachio’s Artisan crackers make for elegant hors d’oeuvres, the perfect pairing with wine and cheese, or a simple snack straight out of the box. They are all-natural, vegan, non-GMO, and kosher. Baked in classic, distinctive old-world style, CaPeachio’s crackers come in a range of flavors to satisfy everyone at your party, picnic, or just when you need a little something.

Delish Gin Lemon Olives : Lemon-stuffed colossal green Spanish olives bathed in imported gin. Toss in salads or add to condiment platters. Add a citrus kick to cocktails and hors d'oeuvres. All Natural. Kosher. Gluten-Free.

Marich Dark Chocolate Barrel Aged Bourbon Caramels : The warm, distinctive flavor of sweet southern bourbon pairs perfectly with our buttery, handcrafted caramels under rich dark chocolate.

BOSS Milk Chocolate Box Red : BOSS Chocolate is specially made to compliment wine. Our Milk Chocolate Bar pairs excellently with Port, Riesling, Pinot Noir, and Icewine.

East Shore Dipping Pretzels : Anything goes with this unseasoned pretzel! These plump, salted sticks are true to their name. They are excellent for dipping in East Shore mustards.

Wildly Delicious Peri Peri & Garlic Bread Dipper : Canada’s original and most respected bread dipper since 1995. To enjoy, simply shake vigorously onto a shallow serving plate and serve with freshly torn chunks of crusty bread. Try any of our 8 delicious bread dippers as inspirational marinades and salad dressings.